Vegan Pesto
Ingredients
- 1-2 cups fresh basil option to add spinach/arugal
- 1/2 cup extra virgin olive oil
- 1/4 cup pine nuts sub walnuts
- 1 fresh squeezed lemon juice could use tangerine
- 1/4 cup nutritional yeast or a high quality hard cheese
- 1 tsp salt
Notes
Ingredients:
- 1/2 cup extra virgin olive oil
- 1 fresh squeezed lemon juice could use tangerine
- 1-2 cups fresh basil or option to add spinach/arugula measure equal parts
- 1/4 cup pine nuts sub walnuts
- 1-2 garlic cloves minced
- 1/4 cup nutritional yeast or a high quality parmesan cheese
- 1 tsp salt
