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Greek Salad
Print Recipe
Course
Salad
Ingredients
4-6
cup
romaine lettuce
¼
cup
roasted red pepper
½
cup
cherry tomatoes halved
¼
cup
red onions thinly sliced
1
English cucumber, cut lengthwise, seeded, and sliced ¼ inch thick
½
cup
pepperchinis
⅓
cup
pitted kalamata olives
⅓
cup
fresh mint leaves
⅓
cup
fresh dill
¼
cup
Greek dressing
Instructions
Combine all salad ingredients in a bowl toss with dressing - add your favorite protein on top.